Taco Pie

It's been awhile since I've posted recipes, yes? Since we've been home a lot more often I've been trying to cook as much as I can. Unfortunately nothing really stood out as being blog worthy ( basics like: spaghetti, enchilidas, pancakes, etc) throw in there my many food aversions and I'm not embarrassed to admit just how many boxes of cereal I eat in a week ( 1.5 if you're keeping track)



When I was browsing Pinterest I came across a recipe called Taco Pie. It's exactly what it sounds like. A taco inside a pie shell. Easy, simple and tasty!






( source)



Ingredients:

1 lb of ground beef
Taco seasoning to taste
1 Can of re-fried beans ( optional)
1/2 cup grated cheddar cheese
1 Pie Shell
Lettuce
Tomatoes
Salsa
Sour cream




Directions:

Preheat oven to 375

Pan fry the ground beef until golden brown. Drain the fat then add in taco seasoning until mixed well

Heat up re-fried beans stove top.

Add beans to the bottom of frozen pie shell and then top with taco meat mixture and cheddar cheese.

Bake in oven for 20 minutes

Once the crust is golden brown, remove pie and let cool for 5 minutes.

Add on the rest of the taco coverings and cut into pie slices and serve.